Khubani ka Meetha (Dessert)
Ingredients
- - 250 gm: Dried apricots
- - 150 gm: Sugar
- - 1/4cup: Almonds, blanched and roasted
- - 1 tbsp: Lemon juice
Method
- - Wash the apricots and soak in water to come upto about 2" above, for 4-5 hours.
- - De-seed the apricots, chop and place in a pan along with the liquid and the sugar.
- - Cook over medium heat, till sugar dissolves and the mixture becomes pulpy and blended.
- - Transfer into a serving dish.
- - Serve hot or cold accompanied by cream or ice-cream.